ATL fair a ‘win-win’ for vendors, concessionaires, sustainability

in Pages

By Rachel Deloach Office of Public Affairs Intern   A dozen vendors showcased their environmentally friendly wares last week to a receptive audience: ATL concessionaires, who will be required to transition from Styrofoam to sustainable products by Oct. 1. Vendors pitched everything from biopolymers to plant-based plastic made with sugarcane at the third annual Sustainable Food Court […]

Read More